News

Huge growth with potential for Thai food among Hispanics in US market

  • ttcla
  • The Nation
  • June 18, 2010



Accounting for one-third of the U.S. population, America’s Hispanic market offers excellent opportunities for imports of Thai food and other consumer products, according to a story in The Nation.

Regarded as “the kitchen of the world,” Thailand is a major source of shrimp, rice, and condiments (including chili pastes, and canned and fresh vegetables and fruits) that are used by Hispanics.  The country also produces kitchen ware, furniture, foot wear, clothing, and mobile phone accessories that should appeal to the Hispanic population.

To read the article click on this link.

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One Response to “Huge growth with potential for Thai food among Hispanics in US market”

  1. mike dudly says:

    great blog ill take the info into my own home, thanks alot for sharing

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